Still hungry? Check out more recipes below!

Sidaine is a delightful Mediterranean fish dish simmered with fresh lemon, garlic, and aromatic herbs, offering a burst of flavor fitting for a light evening meal.

Chadian Mirelim is a flavorful African stew made with tender lamb, tomatoes, okra, and peanuts, served over hearty rice. It brings together a variety of spices for a warming and comforting dish.

Ndjamaa is a vibrant and nutritious West African stew that combines tender chicken or tofu with an array of vegetables and peanut butter, cooked to perfection in coconut milk for a rich and savory experience.

Bigouz N'Djamena is a hearty and flavorful dish from Chad, featuring millet and beef stewed with a rich blend of tomatoes, peanuts, and spices.

Giginia is a hearty and rich beef stew flavored with paprika and red wine, perfect for a cozy evening meal. It's a flavorful blend of tender beef, bright veggies, and aromatic herbs, simmered to perfection.

Béchiri Crunch is a flavorful, oven-baked chicken recipe coated with a rich blend of Mediterranean spices and a crispy parmesan breadcrumb crust, making it a perfect main course for lunch or dinner.

Chad Chèvre Escapade is a delightful pasta dish that brings together the creaminess of chèvre cheese with the freshness of cherry tomatoes and basil. Perfect for a light yet satisfying meal.