Still hungry? Check out more recipes below!

Mish Mish Loukoum is a delightful Middle Eastern confectionery made of dried apricots and sugar, offering a sweet and tangy flavor that pairs perfectly with traditional tea or coffee.

Fattah is a traditional Middle Eastern dish combining crispy pita bread, aromatic rice, and succulent beef, topped with a robust garlic yogurt sauce and garnished with fresh parsley.

Feteer Helal is a traditional Egyptian layered pastry known for its buttery, flaky texture and exquisite fillings, which can range from savory to sweet.

Sakkara Bliss is a refreshing and vibrant quinoa salad featuring creamy avocado, tangy feta, and a burst of fresh herbs, perfect for a nourishing meal.

Feteer meshaltet is a traditional Egyptian layered pastry known for its rich, buttery flavors and flaky texture.