Still hungry? Check out more recipes below!
Sarmale Royale is a luxurious take on traditional Romanian stuffed cabbage rolls, featuring a blend of beef and pork, accented with aromatic herbs and hints of truffle for a truly opulent dish.
Papal Pepper Pasta is a vibrant and spicy dish combining the sweetness of bell peppers and cherry tomatoes with the heat of red pepper flakes, all tossed in a flavorful garlic-infused olive oil dressing and topped with fresh basil and parmesan cheese.
Hau Naan Sei is a flavorful and exotic dish that combines tender chicken and aromatic rice with a rich blend of yogurt, robust spices, and fresh vegetables, offering a delectable experience.
Sorghum Kisra is a traditional flatbread hailing from Sudan and other parts of East Africa, known for its soft texture and nutritious profile, primarily made from sorghum flour.
Krupyk Zernovyi is a hearty and nutritious dish combining an array of grains and vegetables, creating a flavorful and satisfying meal perfect for any time of the day.
The Samoan Roast Magic is a delightful tropical dish combining succulent roast pork shoulder with zesty tropical flavors, stewed alongside sweet potatoes and bell peppers.
Volyn Crisps are a delightful and flavorful snack, featuring crispy potato slices seasoned with a blend of spices, perfect for any time of the day.
This unique dessert from Papua New Guinea combines the lush flavor of bananas with rich coconut milk and aromatic spices, creating a delightful tropical treat perfect for sweet lovers.
Fufu Saaga is a delightful West African dish that features a hearty fufu made from cassava and plantain paired with a flavorful saaga sauce made from spinach and groundnut base, enriched with aromatic spices and tender meats.
Patatas Revolconas is a traditional Spanish dish from Castile and León, consisting of mashed potatoes blended with flavorful paprika, garlic, and typically served with crispy bacon and chorizo.
4
0
