Still hungry? Check out more recipes below!
Sancocho Tradicional is a hearty and flavorful stew, combining multiple meats with a variety of root vegetables and spices, making it a comforting and satisfying dish perfect for any time of the day.
Zavarnyshki Ovoschny is a traditional Russian dish where simple ingredients like potatoes, onion, carrot, and cabbage are enveloped in soft dumplings made with flour and hot water, then cooked until tender. This delightful homemade comfort food is seasoned with dill and black pepper for a subtle yet flavorful profile.
Roti Jala is a unique lacy crepe from Malaysia, often served with savory curry or stew, making it a delightful addition to any meal.
Explore the rich and aromatic flavors of Nepal with Silken Lawa, a succulent chicken dish cooked in coconut milk and spices, marking it a favorite in Himalayan cuisine.
Makamba Mofo is a delightful shrimp fritter dish that combines the savory flavors of shrimp with aromatic spices for a crispy and flavorful snack or appetizer.
Attiéké Purée is a delightful West African dish known for its tangy and earthy flavors, primarily derived from fermented cassava and lime juice, mingled with rich oils.
Kartoplyanyk is a traditional Ukrainian potato pancake made from grated potatoes and onions, mixed with flour and egg, and seasoned with salt and pepper before being fried to a golden crisp in oil.
Enjoy a spicy and flavorful meal with these Piri Piri Prawn Skewers, perfect for grilling and providing a lively kick for your taste buds.
Jerusalem Rounds are delightful, artisan-style bread rolls topped with sesame seeds, offering a perfect blend of crunch and softness, reminiscent of the flavors of the Middle East.
Caledonian Crevettes is a simple yet elegant dish featuring prawns sautéed in a flavorful mix of garlic, herbs, and white wine, perfect for a light dinner or a sophisticated appetizer.
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