Still hungry? Check out more recipes below!
Indulge in a sweet Tropical Meringue Concoction that combines the airy texture of meringue with luscious tropical fruits for a delightful dessert experience.
Kingston Strudel is a tropical twist on a classic dessert, combining the warmth of ginger and cinnamon with the sweetness of mango and pineapple wrapped in flaky pastry.
La Mirabelle Miel is a delightful French-inspired dessert cake that beautifully combines the sweetness of honey and mirabelle plums with the rich texture of almonds.
Mango Nectarine Fusion is a refreshing fruit salad with a zesty twist, combining juicy mangoes and nectarines with a hint of lime, honey, and aromatic mint.
Chajá is a delightful Uruguayan dessert that combines layers of sponge cake, fluffy meringue, and juicy peaches, creating a sweet treat that offers a perfect balance of flavors and textures.
Winter Slump Bars are a delightful blend of oats, warm spices, dried fruits, and nuts, perfect for snacking on a chilly day or enjoying as a dessert.
Maple Orchard Medley is a delightful blend of autumn fruits and nuts, featuring tender apples and pears glazed in rich maple syrup, with a hint of spice and a nutty crunch.
Siwa Meringue Crisp is a delightful dessert featuring light and airy meringue topped with a colorful array of fresh fruits, perfect for satisfying a sweet tooth with a touch of elegance.
Golden Aroma Puffs are a delightful dessert showcasing a mixture of creamy and fruity flavors, highlighted by the warm aromas of cinnamon and nutmeg, perfect for any sweet tooth.
Mendoza Crisp is a delightful fruit dessert combining the sweetness of apples, pears, and peaches with a hint of tang from pomegranate. It's topped with a buttery oat crumble infused with cinnamon and nutmeg.
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