Still hungry? Check out more recipes below!
The Rio de Janeiro Tostada is a vibrant and flavorful dish, combining grilled shrimp with tropical mango, creamy avocado, and hearty black beans on a crispy corn tortilla.
Kelapa Lombok Crunch is a delightful tropical treat featuring toasted coconut flakes, almond slices, and a hint of vanilla. Perfect for a quick snack or a light dessert.
Coconut Guava Sorbet is a refreshing and tropical dessert blending the creamy texture of coconut milk with the sweet and slightly tangy flavor of guava, perfect for cooling down on a warm day.
Bali Dadar Rolls are delightful Indonesian sweet crepes filled with coconut and palm sugar, offering a blend of rich flavors that make for a delectable dessert or snack.
A refreshing tropical cocktail combining the fruity flavors of pineapple, passion fruit, and coconut, garnished with a hint of mint and orange.
Barreado Tropical is a fusion between the traditional Brazilian barreado and tropical fruits, creating a savory and sweet stew perfect for gatherings.
Nambawan Tea Salanaua is a nourishing Pacific-inspired stew featuring tender fresh fish simmered in coconut milk infused with Nambawan Tea, enriched with aromatic lemongrass, ginger, and chili peppers, served over taro for a hearty meal.
Cocada Tropical is a vibrant dessert that combines creamy coconut with tropical fruits like pineapple and mango, finished with aromatic lime zest for a tropical delight perfect for any occasion.
Island Velvet Pudding is a luscious dessert that blends the tropical flavors of coconut milk and bananas with aromatic spices, creating a creamy, velvety treat perfect for any occasion.
Three Island Fusion is a vibrant and exotic dish blending flavors from three tropical islands into a refreshing and spicy poke-style bowl.
8
3
