Still hungry? Check out more recipes below!
Phuket Spice Fusion is a tantalizing Thai-inspired dish featuring succulent chicken simmered in rich coconut milk infused with aromatic lemongrass and green curry paste, perfectly balanced by kaffir lime leaves and fresh basil.
Herencia Peruana is a vibrant and flavorful Peruvian-inspired dish combining quinoa, amaranth, and chicken with aji amarillo and fresh herbs, perfect for any meal.
Savor the vibrant flavors of Hanoi with these succulent Hanoi Seared Bites, featuring juicy chicken infused with lemongrass and spices, perfect for an exotic lunch or dinner.
Gibraltar Whirlwind is a delightful Mediterranean-inspired dish featuring succulent chicken infused with rich, aromatic spices, and served with a vibrant mix of vegetables and legumes.
Aquitaine's Walnut Crusted Chicken combines the savory flavors of tender chicken breast with a crunchy walnut and breadcrumb crust, seasoned with aromatic garlic and parsley.
Crispy Shandong Bites are flavorful, bite-sized pieces of chicken marinated in soy sauce and rice wine, lightly coated in flour, and fried to golden perfection. They are perfect as a snack or appetizer, offering a savory combination of Asian flavors enriched with ginger and garlic.
Chiang Mai Cascade is a vibrant and aromatic Thai dish, featuring tender chicken thighs simmered in a fragrant coconut curry sauce, enriched with lemongrass, kaffir lime leaves, and galangal. Served with fluffy basmati rice, this dish is a sensory delight full of bold flavors and textures.
Bưởi Xaốt Nam is a refreshing Vietnamese pomelo salad combining the tanginess of citrus with savory shrimp and chicken, garnished with fresh herbs and roasted peanuts.
Incheon Citrus Cha Cha is a delightful blend of sweet and savory tones with a tangy kick from citrus fruits, making it a perfect main course dish.
Enjoy the vibrant flavors of Thailand with these Bangkok Basil Bites, crafted with savory ground chicken, fragrant Thai basil, and a blend of tangy and spicy seasonings.