Still hungry? Check out more recipes below!

Mish i Ardhur is a savory lamb dish marinated with robust herbs and spices, slowly cooked to perfection and served with a creamy yogurt sauce, offering a delightful Mediterranean culinary experience.

Bastela au Fromage is a savory pastry dish combining the crispy layers of phyllo with a creamy medley of cheeses and a hint of nutmeg and spices, perfect for a sophisticated dinner party or special occasion.