Recipes | I've Been Cooking

Catchupa Vinagre

Catchupa Vinagre is a hearty Cape Verdean stew made with corn, beans, pork, and chourico, enriched with vegetables and spices for a flavorful feast.

🇨🇻 Cape Verde$$

Ndiwo Sinkhodwe

Ndiwo Sinkhodwe is a traditional Malawian dish made with pumpkin leaves in a savory peanut butter sauce, providing a hearty and nutritious meal. This delicious and healthy recipe is rich in flavor and straightforward to prepare, typically enjoyed as a main course.

🇲🇼 Malawi$

Fenek Fnar

Fenek Fnar is a traditional Maltese dish featuring tender rabbit slow-cooked with a rich blend of spices and vegetables, offering a hearty and flavorful meal perfect for any occasion.

🇲🇹 Malta$$

Chivito Elegance

The Chivito Elegance is a decadent sandwich combining succulent ribeye steak, crispy bacon, creamy mozzarella, fresh vegetables, and rich dressings, all layered on a toasted ciabatta.

🇺🇾 Uruguay$$

Nanjing Duck Soup

Nanjing Duck Soup is a savory Chinese dish featuring tender duck cooked with aromatic spices and herbs, resulting in a rich, flavorful broth.

🇨🇳 Jiangsu, China$$

Kalaallit Kikkeq

Kalaallit Kikkeq, a traditional Greenlandic dish, combines the rich taste of lamb fat with dried fish, potatoes, and aromatic herbs, offering a hearty meal that warms you from the inside out.

🇬🇱 Greenland$$

Boreal Bison Tourtière

A comforting Canadian classic, Boreal Bison Tourtière brings together rich bison and pork infused with warming spices, wrapped in a flaky pastry shell. This hearty pie is perfect for cozy evenings.

🇨🇦 Manitoba, Canada$$

Chicalor Andino

Chicalor Andino is a hearty and flavorful traditional Andean stew featuring tender alpaca meat with a medley of root vegetables and spices, enriched with quinoa and served with fresh cilantro and a hint of lime.

🇧🇴 Bolivia$$$

Beledemnäks

Beledemnäks is a hearty stew combining tender beef with a medley of vegetables, rich in flavors from spices and herbs, perfect for a warming meal during cooler times.

🇷🇺 Tatarstan, Russia$$

Bagot au Cacao

A rich and savory beef stew infused with cacao and red wine, creating a luxurious and hearty dish perfect for a comforting meal. Bagot au Cacao blends earthy flavors and tender beef, simmered to perfection with vegetables and aromatic herbs.

🇬🇫 French Guiana$$$

I've been...

Catchupa Vinagre

Ndiwo Sinkhodwe

Fenek Fnar

Chivito Elegance

Nanjing Duck Soup

Kalaallit Kikkeq

Boreal Bison Tourtière

Chicalor Andino

Beledemnäks

Bagot au Cacao

I've been...

Catchupa Vinagre

Ndiwo Sinkhodwe

Fenek Fnar

Chivito Elegance

Nanjing Duck Soup

Kalaallit Kikkeq

Boreal Bison Tourtière

Chicalor Andino

Beledemnäks

Bagot au Cacao