Recipes | I've Been Cooking

Schwäbische Krümelknusper

Schwäbische Krümelknusper is a delightful German-inspired breadcrumb topping, seasoned with garlic and rosemary, perfect for adding a crispy, flavorful finish to your dishes.

🇩🇪 Baden-Württemberg, Germany$

Celtic Caerphilly Cake

Celtic Caerphilly Cake is a savory treat that combines the unique flavor of Caerphilly cheese with aromatic herbs and a deliciously moist cake base, perfect for an appetizer or a light snack.

🇬🇧 Wales, UK$$

Al Harees

Al Harees is a traditional Middle Eastern dish that combines the simplicity of wheat, chicken, and lamb with butter and cinnamon for a comforting and rich meal, typically slow-cooked to perfection.

🇦🇪 United Arab Emirates$$

Pacific Glaze

The Pacific Glaze is a savory and sweet sauce that combines the umami flavors of soy with the tropical sweetness of pineapple and a kick of ginger and red pepper flakes, perfect for drizzling over grilled meats or vegetables.

🇨🇦 British Columbia, Canada$

Silken Harmony

Silken Harmony is a delightful and harmonious dish that combines silken tofu with a colorful medley of vegetables and a savory-sweet soy-based sauce, making it perfect for a nutritious and fulfilling meal.

🇨🇳 China$$

Arepa de Chicharrón

Arepa de Chicharrón is a delicious Venezuelan or Colombian dish where the crunchy pork belly, known as chicharrón, is served inside a soft, homemade cornmeal arepa.

🇨🇴 Colombia$$

Jiangsu Cured Lotus Duck

Jiangsu Cured Lotus Duck is a flavorful and aromatic dish from China's Jiangsu province that features marinated duck wrapped in lotus leaves, imparting a unique fragrance and tender texture.

🇨🇳 Jiangsu, China$$$

Bánh Xèo Grilled

Bánh Xèo Grilled is a delightful Vietnamese savory pancake filled with pork belly, shrimp, and an array of fresh vegetables, served with a tangy fish sauce dip.

🇻🇳 Vietnam$$

Athens Swirl

Athens Swirl is a delightful Mediterranean-inspired dish featuring a crispy phyllo exterior encasing a savory filling of spinach, feta cheese, and sun-dried tomatoes. Infused with the aromatic flavors of garlic and nutmeg, it's a perfect appetizer or snack for any occasion.

🇬🇷 Athens, Greece$$

Tatarcha Jäyä

Tatarcha Jäyä is a traditional Tatar dish, similar to a pilaf, featuring tender lamb slow-cooked with rice, onions, carrots, and a savory blend of spices, creating a hearty and aromatic meal.

🇷🇺 Tatarstan, Russia$$

I've been...

Schwäbische Krümelknusper

Celtic Caerphilly Cake

Al Harees

Pacific Glaze

Silken Harmony

Arepa de Chicharrón

Jiangsu Cured Lotus Duck

Bánh Xèo Grilled

Athens Swirl

Tatarcha Jäyä

I've been...

Schwäbische Krümelknusper

Celtic Caerphilly Cake

Al Harees

Pacific Glaze

Silken Harmony

Arepa de Chicharrón

Jiangsu Cured Lotus Duck

Bánh Xèo Grilled

Athens Swirl

Tatarcha Jäyä