Still hungry? Check out more recipes below!
Experience the warm, earthy flavors of Spain with a Córdoba Brasa Torte, a hearty savory pie filled with eggs, spicy chorizo, and tender potatoes, all seasoned with smoked paprika and herbs.
Ratatouille Empanade is a delightful fusion of classic French ratatouille and the traditional Spanish empanada, encased in a buttery, flaky crust bursting with vibrant, seasoned vegetables.
Limburgse Vlaai is a traditional Dutch pie featuring a buttery crust filled with apricot and topped with pearl sugar, ideal for breakfast or as a dessert treat.
Neva Pie is a delightful dessert pie featuring a buttery crust filled with a medley of fresh strawberries, blueberries, and raspberries, topped with a sweet and tart berry glaze.
Indulge in the flavors of the sea with this creamy and fresh Phillip Island Breeze Pie, featuring a luscious filling of prawns, scallops, and salmon, all enveloped in a golden, buttery crust.
Pierogi Z Pieca, or baked pierogi, offer a savory blend of potatoes, cheese, onions, and bacon enveloped in a tender dough, and baked to perfection.
Tamarindo Pie is a delightful dessert featuring the tangy flavor of tamarind, balanced with a sweet cream filling, all encased in a buttery pie crust.
A decadent and richly flavored dessert, Coconut Essence Pie is a tropical delight featuring coconut in various forms, perfect for satisfying any coconut craving.
Ural Savory Pirog is a traditional pie-style dish packed with flavorful fillings like beef, cabbage, and onions encased in a buttery crust.
Savor the savory delight of a Cheshire Charcuterie Pie, combining creamy Cheshire cheese with a medley of cured meats encased in flaky puff pastry.
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