Still hungry? Check out more recipes below!
Bengal Smoke is a spicy and aromatic fish dish, combining smoked fish with a melange of spices for a true taste of Bengali cuisine.
Bissau Pepper Stew is a vibrant and flavorful West African dish, made with tender chicken simmered in a rich peanut and tomato sauce with spices like ginger and garlic. It's a hearty meal perfect for any time of the day.
Cambuulo Tomato Malawax is a delightful fusion dish combining the comforting flavors of rice and bean stew with spiced tomato pancakes, offering both warmth and zest.
Samanu Spread is a traditional Persian dessert made from wheat and whole wheat flour, cooked slowly to bring out its sweet and nutty flavors. It is often served during the Persian New Year, Nowruz.
Arequipeño Relleno de Rocoto is a spicy and flavorful Peruvian dish that features rocoto peppers stuffed with a savory mixture of ground beef, herbs, and spices, offering a delightful blend of heat and savory goodness.
Buuz Bites are delightful steamed dumplings filled with a savory mixture of ground beef, lamb, and aromatic vegetables, offering an authentic taste of Mongolian cuisine.
Misti Cream is a rich and aromatic Indian dessert that combines the flavors of creamy milk and fragrant spices, perfect for special occasions.
Moambe Sauté is a traditional Congolese dish using chicken simmered in a rich, flavorful palm nut sauce with added onion, garlic, tomato, and ginger for a savory delight.
Omani Honey Treat, known for its delicate balance of fragrant spices and rich flavors, is a traditional dessert that combines cardamom, saffron, and rose water with the sweetness of locally sourced Omani honey.
Liberian Pepper Porridge is a spicy, hearty dish that combines tender cassava and plantains with smoky fish and vibrant peppers, offering a rich taste of West African cuisine.
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