Still hungry? Check out more recipes below!
Ashgabat Heatwave is a hearty and flavorful lamb stew, rich with aromatic spices and colorful vegetables, perfect for warming up any chilly evening.
Mucapata is a delicious and aromatic Swahili rice dish cooked with coconut milk, beans, and a blend of spices for a rich flavor. Perfect for a comforting lunch or dinner.
The Montserrat Molten Treat is a decadent dessert featuring a rich molten chocolate center, enhanced with aromatic spices and a hint of strong coffee, perfect for a luxurious evening indulgence.
Tangy Te Batin is a flavorful Middle Eastern-inspired chicken dish, combining the richness of spiced yogurt with the freshness of tomatoes and lemons.
Khan's Bounty is a rich and aromatic lamb and rice dish infused with spices and enriched with raisins and saffron, making it a feast of flavors and textures.
Mauritian Briouats are delightful triangular pastries filled with spiced ground beef and wrapped in crispy phyllo dough, offering a burst of flavors with every bite.
Îles Epice is a luxurious and aromatic dessert featuring a blend of exotic spices molded into delightful meringue islands floating on a rich spiced custard.
Urfa, a flavorful Middle Eastern dish, combines seasoned ground lamb with a variety of spices and fresh ingredients, served alongside flatbread and vegetables.
Mangaluru Neeroni is a traditional dish from the coastal city of Mangalore, comprising a smooth blend of rice and coconut with aromatic spices, tangy tamarind, and a hint of sweetness from jaggery.
Zesty Qatari Harissa is a rich and aromatic dish, featuring tender lamb and cracked wheat cooked with warm spices and fragrant saffron, delivering a taste of traditional Middle Eastern comfort food.
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