Recipes | I've Been Cooking

Pineapple Bun

The Pineapple Bun is a popular Hong Kong pastry known for its sweet, crumbly topping and soft, fluffy bread base. Despite its name, it doesn't contain any pineapple but is loved for its distinct look and taste inspired by the tropical fruit's appearance.

🇭🇰 Hong Kong$$

Zefir Zapekanka

Zefir Zapekanka is a delightful Russian dessert that combines the airy sweetness of zefir with the rich creaminess of cottage cheese and a vanilla-infused batter.

🇧🇾 Belarus$$

Brezenstange

Brezenstange, or Bavarian pretzel sticks, are a delicious baked snack, perfect for any time of day. These savory treats boast a crisp exterior with a soft, chewy interior, making them irresistible when fresh from the oven.

🇩🇪 Germany$

Bosnian Kozunak

Bosnian Kozunak is a traditional sweet bread, rich in flavor with hints of lemon and vanilla, and dotted with succulent raisins for a delightful treat.

🇧🇦 Bosnia and Herzegovina$

Baked Taro Supreme

Baked Taro Supreme is a creamy and savory dish that combines the subtle flavor of taro with a rich, herb-infused sauce, perfect for a comforting main course.

🇵🇼 Palau$$

Anzac Slice

Anzac Slice is a delicious and chewy dessert made with oats, coconut, and nuts, inspired by the classic Australian Anzac biscuit.

🇦🇺 Australia$$

Blagoravčar

Blagoravčar is a savory pastry dish made with layers of crispy phyllo dough filled with a seasoned ground beef mixture, topped with yogurt and crumbled feta cheese, and served golden brown from the oven.

🇸🇮 Slovenia$$

Coconut Fish Bake

A fragrant and tropical coconut fish bake, featuring tender fish fillets seasoned with lime, ginger, and garlic, and enriched with creamy coconut milk for a delightful main course.

🇳🇷 Nauru$$

Moussari Ripple

Moussari Ripple is a flavorful, layered dish featuring roasted eggplant and minced lamb spiced with cinnamon and cumin, topped with a cheesy, herbed tomato sauce.

🇨🇫 Central African Republic$$

Krakendal Cobbler

A delightful and rustic Krakendal Cobbler, perfect for indulging with family and friends, showcasing the harmonious blend of apples and blackberries topped with a buttery, cinnamon spiced crust.

🇧🇻 Bouvet Island$$

I've been...

Pineapple Bun

Zefir Zapekanka

Brezenstange

Bosnian Kozunak

Baked Taro Supreme

Anzac Slice

Blagoravčar

Coconut Fish Bake

Moussari Ripple

Krakendal Cobbler

I've been...

Pineapple Bun

Zefir Zapekanka

Brezenstange

Bosnian Kozunak

Baked Taro Supreme

Anzac Slice

Blagoravčar

Coconut Fish Bake

Moussari Ripple

Krakendal Cobbler