Still hungry? Check out more recipes below!

Vaine Maluelue is a traditional Pacific Island dish featuring tender fish simmered in a creamy coconut milk sauce, infused with aromatic spices and fresh taro leaves.

The Chamorro Sea Breeze is a refreshing and tangy dish that blends the tropical flavors of the Pacific with fresh seafood and vibrant fruits, perfect for a light, zesty meal.

Mafao Fa'atasi is a delightful Pacific Island dish that combines tender chicken with creamy coconut milk and the earthy flavors of taro, enhanced by ginger, garlic, and a hint of chili for a tropical culinary experience.