Recipes | I've Been Cooking

Koro Lava Cake

Koro Lava Cake is a decadent dessert featuring a rich, gooey chocolate center that oozes out with each bite, making it a favorite for those who love a sumptuous chocolate treat.

🇫🇯 Fiji$$

Rēbwa Pudding

Rēbwa Pudding is a rich, creamy dessert that seamlessly combines classic pudding with bursts of fresh fruit and the smoothness of whipped cream. Perfect for evening gatherings.

🇳🇷 Nauru$$

Kasi Flame Grill

The Kasi Flame Grill is a vibrant and flavorful South African-inspired dish featuring a trio of grilled proteins seasoned with robust spices, complemented by a zesty and tangy vegetable salsa served with hearty pap maize.

🇿🇦 Johannesburg, South Africa$$$

Bouillon d'Awara

Bouillon d'Awara is a traditional, hearty stew from French Guiana, featuring a blend of exotic ingredients like awara, a local fruit, with an assortment of meats and vegetables for a robust flavor experience.

🇬🇫 French Guiana$$$

Namibian Spice Journey

Embark on a flavorful journey with a Namibian-inspired dish combining tender game meat, robust spices like cumin and turmeric, and a rich sauce of red wine and beef stock, complemented by hearty vegetables.

🇳🇦 Namibia$$

Vaticaniques

Vaticaniques are delightful, melt-in-your-mouth pastries that combine flaky layers with the richness of mascarpone and chocolate, subtly enhanced by vanilla and lemon zest. Perfect for any occasion.

🇻🇦 Vatican City State$$

Bushmill Crisp

The Bushmill Crisp is a rich and indulgent side dish that combines creamy potatoes with the distinct flavor of Bushmills Whiskey.

🇬🇧 Northern Ireland, UK$$

Mopane Melt

Mopane Melt is a traditional delicacy in Southern Africa, offering a rich, protein-packed dish made from mopane worms sautéed with tomatoes and spices to create a savory meal.

🇳🇦 Namibia$

Welsh Golden Cake

Welsh Golden Cake is a moist and rich cake featuring golden syrup and sultanas, perfect as a delightful dessert or tea-time treat.

🇬🇧 Wales, UK$$

Lion's Embers

Lion's Embers is a fiery and flavorful dish featuring bold spices and succulent lion meat, enhanced with a zesty and slightly sweet sauce, best served with fresh bread as a hearty dinner option.

🇸🇱 Sierra Leone$$$

I've been...

Koro Lava Cake

Rēbwa Pudding

Kasi Flame Grill

Bouillon d'Awara

Namibian Spice Journey

Vaticaniques

Bushmill Crisp

Mopane Melt

Welsh Golden Cake

Lion's Embers

I've been...

Koro Lava Cake

Rēbwa Pudding

Kasi Flame Grill

Bouillon d'Awara

Namibian Spice Journey

Vaticaniques

Bushmill Crisp

Mopane Melt

Welsh Golden Cake

Lion's Embers