Still hungry? Check out more recipes below!
Barossa Bites offer a flavorful and artisanal take on the traditional cheese and meat platter. This quick snack combines local cheese and smoked meat with aromatic herbs and olive oil on freshly baked artisan bread.
Indulge in this Maltese delicacy of Ġbejna with a rich garlic-tomato sauce, adorned with fresh basil and accompanied by perfectly al dente pasta, making it a true culinary experience.
Paraguayan Chipa is a delightful traditional bread roll that is crispy on the outside and soft on the inside, made primarily with manioc starch and cheese, perfect for enjoying with tea or coffee.
Pimenté Rochefortois is a creamy and rich cheese-based sauce, featuring the bold flavors of Rochefort cheese, enhanced by spicy peppers and aromatic herbs, perfect as a delectable topping for meats or roasted vegetables.
Ema Datshi Putha is a classic Bhutanese dish combining buckwheat noodles with a spicy cheese and chili sauce, perfect for those who enjoy bold flavors.
Bayerischer Räucherkäse, a traditional smoked cheese delicacy from Bavaria, is made using milk, rennet, and a starter culture, then seasoned with salt and perfected through smoking with aromatic wood chips.
Scallion Pancake Fusion is a delightful Asian-inspired dish with a modern twist, combining the traditional taste of scallions and sesame oil with a hint of spice and a cheesy finish. Perfect as a snack or appetizer, these pancakes are sure to please any palate.
Frio Azul is a refreshing, light dish that combines blue potatoes with creamy blue cheese and a hint of zesty lime, perfect for a snack or appetizer.
Experience the taste of Bhutan with these spicy Datshi Dumplings, filled with creamy datshi cheese and a medley of fragrant spices and herbs. Perfect as an appetizer or main course, these dumplings introduce a delightful heat to your palate.
Gruyère Cortège is a delightful puff pastry dish filled with creamy Gruyère cheese, sautéed onions, and mushrooms seasoned with thyme, creating a savory treat perfect for any occasion.
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