Still hungry? Check out more recipes below!
The Fleurieu Roast is an exquisite dish that combines succulent lamb with aromatic herbs and roasted vegetables, all complemented by a rich red wine sauce.
Hararat Tajine is a rich and aromatic North African stew that brings together the savory flavors of lamb and spices with sweet notes from apricots and almonds.
Izmir Cinder Kebap is a savory Turkish dish combining tender lamb and smoky eggplant flavors, enhanced with fragrant spices, fresh tomatoes, and creamy yogurt sauce, all wrapped in soft pita bread.
Harira Beldi is a traditional Moroccan soup rich in flavors and loaded with lamb, chickpeas, lentils, and aromatic spices, making it a warming dish perfect for dinner.
Fez Evenings is a sumptuous Moroccan-inspired dish featuring tender lamb simmered with aromatic spices, dried apricots, almonds, and chickpeas in a rich tomato and harissa broth.
Machboos Lahib is a traditional Middle Eastern dish where succulent lamb is cooked with aromatic spices and vibrant basmati rice, creating a hearty and flavorful meal perfect for family gatherings.
Ishlekli is a delightful traditional dish consisting of flaky dough filled with a savory mixture of lamb and onions, seasoned to perfection. It's a comforting meal that combines rich, warm flavors in a pastry shell.
Mongolian Lamb Stir-Fry is a delicious fusion dish featuring tender slices of lamb marinated and stir-fried with a savory and slightly sweet sauce, complemented by crisp vegetables.
Maraq Aroma is a savory and aromatic stew featuring tender lamb and a medley of vegetables and spices, inspired by traditional Somali cuisine.
Pečenje is a delightful Balkan-inspired dish featuring roasted lamb and pork infused with aromatic herbs and spices, such as rosemary and thyme, and complemented by a zesty hint of lemon and a splash of white wine.
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