Still hungry? Check out more recipes below!
Hannover Knacks are a classic German sausage made from a blend of pork and beef, seasoned with aromatic spices, providing a hearty and flavorful dish perfect for any traditional meal.
Boreal Morsels is a rustic and hearty dish that brings together the natural flavors of the forest, featuring wild blueberries, game meat, and foraged herbs.
Nyama Choma is a staple Kenyan dish featuring succulent grilled goat meat marinated with spices and herbs, perfect for a casual gathering or family feast.
Samarkand Kebabs are a flavorful and aromatic dish originating from Central Asia, featuring spiced lamb skewers that are perfect for grilling or roasting.
Empanada Catalana is a traditional Spanish pastry filled with a flavorful mixture of seasoned ground beef, chorizo, and vegetables, encased in a perfectly baked dough.
Alberta Fire Bites are spicy beef meatballs infused with the fiery flavors of red chili and jalapenos, accented with garlic and a hint of lime. These zesty bites burst with flavor and are perfect for a thrilling appetizer or a fiery snack.
Tango Empanadas are a classic Argentinian pastry filled with a savory mixture of seasoned ground beef, onions, colorful bell peppers, olives, and eggs, creating a delightful and hearty snack or appetizer perfect for any occasion.
Catchupa Vinagre is a hearty Cape Verdean stew made with corn, beans, pork, and chourico, enriched with vegetables and spices for a flavorful feast.
Jamaican Patty Pie is a flavorful twist on traditional meat pies, merging the spices and heat of Caribbean cuisine with a flaky, buttery pastry crust.
Fez Flame Kefta is a flavorful North African inspired dish featuring a spiced mixture of ground lamb and beef, served with fresh herbs and a cooling yogurt sauce.
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