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Blandine's Baked Beans is a hearty, comforting dish perfect for family meals, bringing together sweet, savory, and smoky flavors with its rich blend of spices, molasses, and bacon.
Sichuan Sautéed Noodles is a spicy and aromatic dish featuring egg noodles tossed in a flavorful sauce with vibrant vegetables and fragrant spices, offering a delightful balance of heat and umami.
Sichuan Firecracker Tofu is a flavorful and spicy dish that perfectly balances the heat of Sichuan peppercorns with the deep, savory notes of doubanjiang and soy sauce, creating a delightful vegan option for spice enthusiasts.
Bahraini Citrus Kabsa is a vibrant and aromatic one-pot dish that combines tender chicken and flavorful rice with a citrusy twist of lemon and orange, enhanced with a rich tapestry of spices.
Rockhopper Pie is a delightful fish pie made with tender wild salmon, a variety of root vegetables, all encased in a golden puff pastry crust, perfect for a cozy evening meal.
Osaka Miso Stir-Fry is a delightful Japanese-inspired dish featuring a savory miso sauce, tender chicken, and fresh vegetables, perfect for a quick and satisfying meal.
Sverdlovsk Charcoal Nosh is a hearty stew-like dish from Russia that combines tender chunks of beef with potatoes, carrots, and aromatic spices, slowly simmered to achieve a rich, comforting flavor.
Cenere Tuscana is a delightful pasta dish featuring penne tossed with cenere cheese, garlic-infused olive oil, fresh spinach, and cherry tomatoes, all brought together with a creamy sauce.
Mandji Fusion is a delectable fusion dish featuring tender basa fillet, aromatic spices, and creamy coconut milk, served over a bed of fluffy rice. It's a delightful culinary journey that merges vibrant flavors from different cuisines for a satisfying meal.
Bouilli Provençal is a traditional hearty French stew known for its rich, savory flavors, featuring beef slow-cooked with vegetables and herbs.