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Tarte Savoyarde is a French savory tart featuring a rich filling of potatoes, cheese, bacon, and onions, nestled in a buttery pastry crust.
A traditional Scottish comfort dish, Stovies is a hearty stew made with potatoes, onions, turnip, carrots, and beef, simmering in a savory stock.
The Durmitor Smash is a hearty Balkan-inspired dish featuring crispy smashed potatoes blended with aromatic onion, garlic, and smoked pancetta. It's a flavorful side that complements any main meal.
Escudella Seared is a hearty and traditional Catalan dish combining a variety of meats and vegetables to create a richly flavored stew perfect for cold evenings.
Norddeutscher Rübenkuchen is a traditional German savory cake made with turnips, potatoes, and bacon, baked to golden perfection. Its creamy texture and earthy flavors make it a hearty choice for lunch or dinner.
Fraged is a rich and hearty lamb stew infused with aromatic herbs and a robust red wine sauce, making it a perfect comforting dish for chilly evenings.
The Skopje Crunch is a delightful Balkan-inspired dish that combines hearty ground beef, fresh vegetables, and aromatic spices, layered with potatoes and topped with creamy feta cheese for a perfectly balanced and savory meal.
Bamaja is a delectable, richly spiced West African stew made with chicken, veggies, and cornmeal dumplings. It's a comforting, hearty dish perfect for any occasion.
Feijão Tropeiro Carioca is a flavorful and hearty Brazilian dish combining pinto beans with smoked sausage, bacon, and cassava flour, perfect for a satisfying meal.
Cassoulet Périgordien is a rich, hearty French casserole from the Périgord region, made with tender beans and a succulent mix of duck, pork, sausages, and aromatic vegetables. Perfect for cozy evenings, this rustic dish offers a taste of traditional French cuisine.
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