Still hungry? Check out more recipes below!
Barossa Smoked Brisket is a flavorful, slow-cooked dish featuring a delightful spice rub and hickory smoke infusion.
Keeling's Ocean Treasure is a flavorful seafood medley featuring shrimp, scallops, red snapper, and squid, bathed in a rich coconut lime sauce infused with ginger, garlic, and aromatic spices.
Jinan Flavors is a savory Chinese-inspired dish that combines tender chicken pieces with a flavorful soy sauce glaze, infused with ginger, garlic, and a hint of heat from chili flakes, served with aromatic green onions.
Fale Hive Tapa is a sweet and savory tropical dish featuring succulent chicken marinated with honey and spices, complemented by grilled pineapple and a touch of fresh herbs.
Mastrokafto is a succulent Greek-style lamb dish infused with fresh herbs, red wine, and tomatoes, served with tangy feta cheese and pita bread.
Ege Tavuk Sarma is a delightful Mediterranean-inspired chicken dish featuring tender chicken breasts wrapped around a flavorful filling of spinach, feta cheese, and sun-dried tomatoes.
Minas Ajo Mineiro is a flavorful Brazilian pork dish infused with garlic and lime, complemented by the unique touch of Cachaça.
Island Infusion is a tropical-inspired dish featuring tender chicken breasts marinated in coconut milk and vibrant fruits like pineapple and mango. The dish is a delightful blend of savory and sweet flavors, perfect for an exotic dinner experience.
Okanagan Aroma is a delightful main course dish featuring juicy chicken breasts marinated and cooked with fresh apricots, fragrant herbs, and a touch of honey, perfect for a hearty dinner.
Onga is a flavorful chicken dish featuring a rich and aromatic onga sauce, complemented by a colorful mix of bell peppers and spices, served over a bed of fluffy rice.