Still hungry? Check out more recipes below!
Avarekalu Saaru is a flavorful South Indian curry made with avarekalu beans and aromatic spices, perfect for warming up your dinner table.
Chatpata Chingri is a fiery and flavorful shrimp dish infused with aromatic spices, perfect for those who love bold flavors. This dish is quick to prepare and offers a delicious blend of spices with a tangy-sweet undertone from tomatoes.
Colombo Carré Creole is a flavorful Caribbean dish that combines tender chicken pieces with a medley of fresh vegetables, spiced with aromatic colombo powder and enriched with creamy coconut milk.
Thakkali Curry, a vibrant and tangy tomato-based curry from South India, is packed with spices and flavors, making it a perfect accompaniment to rice or flatbreads.
Marshallese Ember Curry is a vibrant and aromatic dish that combines tender chicken with a medley of island spices, simmered in creamy coconut milk and served over fragrant jasmine rice.
Hearty Guinea Curry is a flavorful and aromatic dish, perfect for a satisfying dinner or an exotic lunch experience, featuring tender guinea fowl in a rich, coconut milk-based curry sauce.
Kuluma Tenga is a traditional Assamese dish that features a sour curry made with fresh fish, tangy fruits like mango and thekera, and a burst of aromatic spices.
Cayman Turtle Curry is a rich and flavorful dish that blends tender turtle meat with vibrant spices and coconut milk, offering a taste of tropical paradise.
Kalgoorlie Gold Curry is a rich and savory dish, combining tender chicken breasts with a blend of aromatic spices and creamy coconut milk, served with bread or rice.
Nimona Aloo Ghugni is a flavorful and comforting Indian curry made with peas and potatoes, infused with aromatic spices and herbs, perfect for a warm and hearty meal.
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