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Sheen-shuq is a tender lamb stew infused with rich spices and simmered with vegetables, resulting in a hearty and aromatic dish perfect for a cozy meal.
Welsh Pica Pica is a hearty and rich stew made with tender lamb, root vegetables, wild mushrooms, and the distinctive flavor of Caerphilly cheese, enhanced by a splash of red wine and savory herbs.
Cazuela Marisca is a traditional Latin American seafood stew that brings together a vibrant mix of shrimp, mussels, and white fish with fresh vegetables and aromatic herbs, creating a hearty and flavorful dish ideal for dinner gatherings.
Jagalchi Jeongol is a Korean-style spicy seafood stew loaded with fresh seafood, tofu, vegetables, and aromatic spices, offering a comforting and flavor-packed meal perfect for chilly days.
Tasi Sosoru is a fragrant fish dish stewed in rich coconut milk with aromatic spices and herbs, offering a tropical taste of the Pacific islands.
Mɛni Wɛvɔxi is a traditional West African dish made with cornmeal and beans, simmered with a rich mix of spices and smoked fish for a flavorful and comforting meal.
This aromatic Tagine Casablanca is a hearty and flavorful stew combining tender beef and lamb with an array of spices, dried fruits, and nuts, ideal for a comforting dinner gathering.
Shalgam Tabak is a savory, hearty stew made with tender lamb, turnips, and potatoes infused with aromatic spices like cumin and coriander, creating a comforting dish popular in Middle Eastern cuisine.
Escudella is a traditional Catalan stew that combines a hearty mix of meats, vegetables, and legumes, creating a comforting and flavorful dish perfect for a family gathering.
Cameroon Stewpot Feast is a hearty, traditional dish that combines rich flavors of meat, seafood, and vegetables in a savory stew, perfect for a comforting family meal.