Still hungry? Check out more recipes below!
Kalgoorlie Gold Curry is a rich and savory dish, combining tender chicken breasts with a blend of aromatic spices and creamy coconut milk, served with bread or rice.
Nimona Aloo Ghugni is a flavorful and comforting Indian curry made with peas and potatoes, infused with aromatic spices and herbs, perfect for a warm and hearty meal.
Zesty Coco Curry Shrimp is a vibrant and flavorful dish that brings together tender shrimp in a creamy, spicy coconut sauce. It's an easy-to-make meal that pairs perfectly with rice for a delightful dinner.
Gaeng Pha Goong, or Jungle Curry with Shrimp, is a vibrant Thai dish bursting with bold flavors and fresh ingredients, offering a slightly spicy and aromatic experience without the use of coconut milk.
Busselton Bliss is a delightful seafood curry that combines the fresh taste of prawns and fish with aromatic spices, wrapped in the creamy richness of coconut milk. It’s a vibrant and flavorful dish that will transport your taste buds to the coastlines of Busselton.
Mudde Saagu is a traditional South Indian meal combining wholesome ragi balls served with a spiced mixed vegetable curry. This nutritious and filling dish is perfect for any part of the day.
Ufi Paka is a rich and savory dish featuring yams cooked in a spiced coconut milk sauce, offering a perfect balance of warmth and zest with hints of ginger, turmeric, and cumin.
Pinhão Fusion combines Southern Brazilian flavors with Asian influences to create a unique dish featuring pinhão, chicken, and a rich coconut curry sauce.
Atoll Crave is a mouthwatering Maldivian curry featuring tender tuna simmered in rich, fragrant coconut milk and aromatic spices, offering a delightful fusion of flavors that transport you straight to the tropics.
Ruang Phom Phang is a delightful Thai curry dish that features a rich coconut base with a balance of fresh herbs, spiciness, and sweet notes, perfect for a savory dinner.
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