Still hungry? Check out more recipes below!
The Tropical Harmony Tart is a delightful dessert that combines the refreshing flavors of pineapple, mango, and passion fruit, accentuated with a hint of ginger and a touch of mint, all nestled in a buttery coconut crust. This exotic tart is perfect for a sunny afternoon treat.
Gudeg Risol is a delightful Indonesian dish featuring stewed young jackfruit with rich coconut milk, enveloped in a crispy breadcrumb coating. It combines sweet, spicy, and savory flavors.
A delightful rustic dessert featuring a flaky crust with a scrumptious filling of spiced apples and pears, drizzled with honey and perfumed with vanilla and lemon zest.
Curaçao Ambrosia Bites bring a tropical twist to the classic fruit salad. Ideal for gatherings, this dish combines the freshness of fruits with a hint of dark rum, creating a delightful symphony of flavors.
Tropical Sunset Bites are a refreshing and zesty appetizer featuring shrimp, juicy pineapple, and mango, wrapped in a crisp lettuce leaf, and accented with a touch of jalapeño heat and cool coconut.
Rēbwa Pudding is a rich, creamy dessert that seamlessly combines classic pudding with bursts of fresh fruit and the smoothness of whipped cream. Perfect for evening gatherings.
The Vodkariane Tart is a delightful and slightly decadent dessert featuring a buttery crust filled with sweet berries soaked in vodka, finished with a hint of lemon and vanilla for a refreshing zing.
Polar Fangs is a refreshing and unique dessert featuring a blend of fruity and minty flavors. It integrates the richness of coconut with the freshness of blackberries and arctic mint for an indulgent treat.
A luscious Tropical Soak Cake bursting with mango, pineapple, and coconut flavors, offering a moist texture with a zesty lime finish. Perfect as an indulgent dessert or a sweet treat.
Atlas Oasis is a vibrant North African-inspired chicken dish that brings together a medley of spices, dried fruits, and nuts, served over fluffy couscous.