Still hungry? Check out more recipes below!
Lucian Pepperpot is a rich and flavorful Caribbean stew, featuring a spicy combination of beef and pork seasoned with aromatic spices and Scotch Bonnet peppers, simmered in a savory coconut sauce.
A savory traditional Bolivian pastry, Salteña Supremo offers a delicious blend of chicken, beef, and vegetables wrapped in a buttery dough, perfect for a hearty meal.
Traducere Pie is a delicious and hearty savory pie filled with tender chicken, fresh vegetables, and creamy sauce, encased in a flaky pie crust.
Saenunan Pajeon is a savory Korean seafood pancake that combines tender squid, shrimp, and mussels with crispy green onions in a flavorful batter.
Sunduk Böği is a rich, savory dish involving a hearty beef filling encased in a crispy dough shell, traditionally seasoned with aromatic spices.
Ghanaian Brasser is a savory dish made with seasoned chicken simmered with fresh vegetables and aromatic spices, bringing the authentic flavors of West Africa to your plate.
Bajan Crust Delight is a Caribbean-inspired dish brimming with flavors of tender chicken and vibrant vegetables, all enveloped in a flaky, buttery crust with a hint of spice.
Bissara Royale is a hearty and nutritious North African dish, packed with flavors from fava beans, peas, and aromatic spices.
Pitcairn Puff is a fluffy, savory pastry filled with cheese and vegetables, perfect for a light breakfast or snack.
Biscotti Salati are savory Italian biscuits that combine the rich flavors of sun-dried tomatoes, black olives, and mixed cheeses for a delightful snack or appetizer.
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