Still hungry? Check out more recipes below!
Cari au Poivre d'Épices is a flavorful Trinidadian-style curry that combines the rich tastes of chicken with aromatic spices, coconut milk, and fresh lime for a tropical twist.
Peperkoek, a traditional Dutch spiced gingerbread, is a delightful and fragrant treat that perfectly captures the essence of comfort with its warm spices and sweet undertones.
Cacao Oro is a warming and invigorating drink made with cacao powder and cashew milk, enhanced with a blend of spices and honey for natural sweetness.
Lucian Spice is a versatile and aromatic blend inspired by the bold flavors of Caribbean cuisine, perfect for seasoning meats, veggies, or grains.
The Athenian Fireburst combines succulent chicken breasts marinated in a zesty blend of herbs and spices. Accompanied by roasted vegetables and topped with crumbled feta, this dish brings the vibrant flavors of Greece to your table.
Czar's Marinade Mix is a flavorful and aromatic blend that infuses meats or vegetables with a delightful balance of savory, sweet, and tangy notes. Perfect for grilling or roasting, this marinade will elevate any dish with its rich and dynamic taste.
Bhar Lahmeh is a traditional Middle Eastern spiced lamb dish, slow-cooked to tenderness and infused with the aromatic flavors of cinnamon, nutmeg, and cardamom, served with a rich yogurt sauce.
This Spice-Infused Skyr Cake is a delightful fusion of creamy skyr and warm spices, perfect for an afternoon treat or a dessert after dinner.
Amiwo is a savory and flavorful dish originating from West Africa, made with spiced cornmeal cooked to perfection with tomato paste, onion, and aromatic spices, often served with chicken or fish.
Thayir Kalavai Kozhi is a South Indian chicken dish delicately flavored with yogurt and an array of spices, creating a creamy and aromatic curry perfect for the afternoon meal.
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