Still hungry? Check out more recipes below!
A light, silky custard-style ice cream made with camel milk and vanilla for a clean, subtly sweet finish.
A silky, custard-style ice cream infused with Bambarra rum, vanilla, and a hint of salt. Rich and boozy with a smooth scoop, it’s perfect for an elegant finish to a meal or a celebratory treat.
Kaiserschmarrn Eiskeller is a traditional Austrian dessert that's fluffy, sweet, and made with a cinnamon-infused pancake batter, served with powdered sugar and topped with ice cream for a modern twist.
The Tokyo Yume Parfait is a delightful and artfully layered dessert, combining classic Japanese flavors with Western influences, featuring vanilla and matcha ice cream, fresh fruits, a hint of red bean paste, and topped with a variety of crunchy and creamy treats.
The Golden Gate Iceburst is a delightful dessert featuring the rich flavors of vanilla ice cream paired with refreshing fruits like strawberries and mango, all wrapped in a buttery puff pastry shell, making it a perfect treat for any occasion.
Sydney Stonefruit is a delightful dessert featuring a vibrant mix of peaches, plums, and apricots, all enveloped in flaky puff pastry and served with a scoop of vanilla ice cream.
Frosty Matryoshka is a delightful layered dessert that combines the classic flavors of vanilla ice cream, chocolate, and strawberries with a touch of coconut and almonds for extra texture.
Bozoi Ice Cream is a delightful and exotic frozen treat infused with the floral essence of rose water, offering a creamy texture and a unique Middle Eastern twist to traditional vanilla ice cream.
Chilango Mantecado is a decadent Mexican-inspired ice cream dessert featuring rich vanilla, warm cinnamon, and a hint of orange zest, paired with the bold flavor of Mexican chocolate.
Lavender Glace de Provence is a delicate and aromatic dessert with a creamy texture and a fragrant hint of lavender, perfect for a refreshing finish to any meal.
0
0
