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Qatari Luqaimat bil Fustuq are crisp, airy dumplings scented with cardamom and saffron, fried golden and drenched in rose-kissed date syrup, then finished with crushed pistachios. A festive Gulf dessert, perfect for sharing after an evening meal.
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Saffron Pistachio Bites are an exotic and elegant dessert, blending the rich flavors of saffron and cardamom with the crunch of pistachios. These bites are perfect for a special occasion or to elevate an afternoon tea.
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Provence Tartufo is a delightful dessert infused with aromatic lavender and crunchy pistachios, enveloped in rich dark chocolate for a luxurious finish.
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