Still hungry? Check out more recipes below!
Buttery, tender shortbread infused with desiccated coconut and a hint of vanilla—crisp at the edges, melt-in-the-mouth at the center. A simple island-inspired treat perfect for tea or coffee.
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Ka'ak Halabi (Aleppine rings) are lightly sweet, aromatic snack rings scented with mahlab, anise, and fennel, and crusted with sesame and nigella seeds. Crisp-tender and golden with a hint of turmeric, they’re perfect with tea or coffee.
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